Meatballs in marinara sauce
$90.00
Meatballs in marinara sauce are a classic, savory Italian-American comfort dish featuring tender, browned meatballs simmered in a robust, garlic-and-herb tomato sauce. Typically made with ground beef, pork, or veal, mixed with breadcrumbs and parmesan, the meatballs are seared or baked until golden, then slowly simmered in marinara until tender and flavorful, with a sprinkle of Parmesan cheese on top.